Menu Pricing
Guides
At Opoku Catering and Events we strive to execute memorable events with our client's budgets in mind. Pricing is dependent on various factors such as location, final menu selection, and guest count. Menus can be customized to your liking. For events below 50 people contact us for pricing. Contact us with your event details to get an accurate estimate for your specific event.
All catering packages come with the following :
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Prepared menu selection
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Disposable flatware, plates & cups
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Food display décor and florals
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Full-service catering comes with waitstaff, signature beverages, and bar attendants.
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Waitstaff and bar attendants can be added to your package for additional fee.
1
Tasting - $180
Tastings are for a maximum of 4 people. During the tasting, a maximum of four menu items will be provided to taste. The tasting fee will need to be paid prior to the tasting. If the client books an event after the tasting, 50% of the tasting fee is deducted from the total menu cost.
2
Brunch Menu
Starts at $35 per person / 50 person minimum
3
Lunch Menu
Starts at $45 per person / 50 person minimum
4
Dinner Menu
Starts at $55 per person / 50 person minimum
5
Intimate Wedding Menu
Full Service Only: Starts at $85 per person /50 person minimum - 80 person maximum pricing includes waitstaff and bartending service
6
Wedding Menu
Full Service Only :Starts at $95 per person /90 person minimum
pricing includes waitstaff, bartending service , table linens
7
Ethnic Wedding Ceremony
Service for clients having dual weddings that represent cultural heritage.
Full Service only starts at $55 per person /150 person minimum
pricing includes waitstaff, dinnerware rental, bartending service
8
Event Planning & Design
Decor Packages starts at $25 pp / 50 person minimum
Event Planning starts at $800
